KARA ADAI

1 KARA ADAI


INGREDIENTS


1 RAW RICE-1 CUP
2 PAR BOILED RICE-1 CUP
3 URAD DAAL-1/2 CUP
4 CHANNA DAAL-1 CUP
5 ASAFOETIDA-2 PINCHES
6 GINGER-A SMALL PIECE
7 GARLIC -3 CLOVES
8 CURRYLEAVES
9 CORIANDER LEAVES
10 SALT OIL
11 RED CHILLY -8




METHOD

1  SOAK THE DAALS AND RICE FOR 2 HOURS

2  GRIND THE DAALS AND RICE WITH OTHER INGREDIENTS COARSELY

3  HEAT THE TAVA,POUR THE BATTER LIKE DOSA OR UTHAPPAM

4  SPRINKLE LITTLE OIL AROUND THE DOSA

5  COOK WELL AND TURN THE OTHER SIDE

6  SERVE WITH CHUTNEY.